’Tis the Season to Remember Food Safety

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Keep yourself and your family free from food-borne illness this holiday season by paying attention to some basic food safety tips: Wash hands and surfaces often, avoid cross-contamination, cook foods to proper temperatures, and refrigerate promptly.

For more information, read these Holiday Food Safety Tips from FoodSafety.gov or go to the CDC Food Safety webpage.

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Last updated December 18, 2013