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Seafood and Aquatic Life

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Mission

To protect consumers from contaminants, disease or other health hazards transmissible or found in fish and shellfish.

Responsibilities

To accomplish our mission, we will:

  • Classify molluscan shellfish (i.e., oysters, clams, and mussels) growing areas.
  • Certify molluscan shellfish shippers and crab meat processors.
  • Approve importation of processed crab meat.
  • Test fish, shellfish, and aquatic life tissue samples from public waters of Texas.

Email Updates

Sign up to receive email updates about advisories, bans, and certification changes to the Seafood and Aquatic Life Program rules. This feature will serve as a tool to increase communication with license holders regarding new information added to the website.

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Contact Information

Email: Seafood and Aquatic Life Program
Phone: (512) 834-6757
Fax: (512) 834-6762

Mailing addresses may be found on the contact page.

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Last updated July 02, 2015