| Topic | Program | Contact | Phone |
|---|
| Falls | Office of Injury Prevention | injury.epi@dshs.texas.gov | 512-776-3575 |
| Farmworkers Pesticide Exposures | Environmental Surveillance and Toxicology Branch | epitox@dshs.texas.gov
| 512-776-2222 |
| Fetal Alcohol Syndrome | Birth Defects Epidemiology and Surveillance | birthdefects@dshs.texas.gov
| 512-776-7232 |
| Fetal Death Statistics | Center for Health Statistics | vstat@dshs.texas.gov | 512-776-7509 |
| Fires/Burns | Office of Injury Prevention | injury.epi@dshs.texas.gov
| 512-776-3575 |
| Fish Contamination | Seafood and Aquatic Life Group | seafood.regulatory@dshs.texas.gov
| 512-834-6757 |
| Flu (Influenza) | Emerging & Acute Infectious Disease Branch | Antonio.Aragon@dshs.texas.gov Robert.Russin@dshs.texas.gov Hailey.Rucas@dshs.texas.gov | 512-776-7676 |
| Flu/Cold Protection and Prevention | Emerging & Acute Infectious Disease Branch | Antonio.Aragon@dshs.texas.gov Hailey.Rucas@dshs.texas.gov | 512-776-7676 |
| Fluoridation | Texas Fluoridation Program | fluoride@dshs.texas.gov | 512-776-7349 |
| Folic Acid | Birth Defects Epidemiology and Surveillance | BirthDefects@dshs.texas.gov
| 512-776-7232 |
| Food (Retail Food Training – Certified Food Manager) | Certified Food Manager Program | drugs-foodsafety@dshs.texas.gov
| 512-834-6753 |
| Food (Safety) | Foods Group | foods.regulatory@dshs.texas.gov
| 512-834-6670 |
| Food Business Filing and Verification | Consumer Safety Division | foodslicensinggroup@dshs.texas.gov
| 512-834-6730 |
| Food Complaints | Foods Group | FoodComplaints@dshs.texas.gov | 512-834-6670 |
| Food Compliance Matters | Foods Group | foods.regulatory@dshs.texas.gov
| 512-834-6670 |
| Food Enforcement Actions | Foods Group | foods.regulatory@dshs.texas.gov | 512-834-6665, ext. 2690 |
| Food Establishments – Retail | Retail Food Establishments | foodestablishments@dshs.texas.gov | 512-834-6753 |
| Food Handler Certification Program | Food Handler Program | cfm.bfds@dshs.texas.gov
| 512-834-6727 |
| Food Irradiation – Foods Group | Foods Group | foods.regulatory@dshs.texas.gov
| 512-834-6670 |
| Food Irradiation – Meat Safety Assurance Unit | Meat Safety Assurance Unit | meat.regulatory@dshs.texas.gov | 512-834-6760 |
| Food Irradiation – Radiation Control Program | Radiation Control Program | psqarad@dshs.texas.gov | 512-834-6770 |
| Food Irradiation – Seafood and Aquatic Life Group | Seafood and Aquatic Life Group | seafood.regulatory@dshs.texas.gov | 512-834-6757 |
| Food Irradiation Licensing | Machine Source Group | foodslicensinggroup@dshs.texas.gov
| 512-834-6679 |
| Food Labeling | Foods Group | foods.regulatory@dshs.texas.gov | 512-834-6626 |
| Food Licensing | Food and Drug Licensing Group | foodslicensinggroup@dshs.texas.gov | 512-834-6626 |
| Food Handler Certification Program | Food Handler Program | cfm.bfds@dshs.texas.gov | 512-834-6727 |
| Food Manager Certification Program | Food Manager Program | drugs-foodsafety@dshs.texas.gov
| 512-834-6753 |
| Food Manufacturing and Wholesale Licenses | Foods Group | foodslicensinggroup@dshs.texas.gov | 512-834-6626 |
| Food Manufacturing and Wholesale Regulations | Foods Group | foods.regulatory@dshs.texas.gov
| 512-834-6670 |
| Food Meat, Poultry Inspection | Meat Safety Assurance Unit | meat.regulatory@dshs.texas.gov
| 512-834-6760 |
| Food Salvage Establishments and Brokers | Salvage Establishments and Brokers | foods.regulatory@dshs.texas.gov
| 512-834-6670 |
| Food Salvage Establishments and Brokers Licenses | Foods Licensing Group & Food and Drug Safety Licensing Group | drugs-foodsafety@dshs.texas.gov | 512-834-6626, ext. 2411 |
| Food Service (Retail) Licenses | Retail Food Establishments | foodslicensinggroup@dshs.texas.gov | 512-834-6626 |
| Foodborne Illness Disease Outbreaks | Environmental and Consumer Safety Section | Food Safety
| 512-834-6660, ext. 2164 |
| Foodborne Illness Disease Outbreaks | Emerging & Acute Infectious Disease Branch | Venessa.Cantu@dshs.texas.gov Irina.Cody@dshs.texas.gov | 512-776-7676 |
| Frozen Desserts Licensing | Milk and Dairy Group | Drugs and Food Safety Licensing Group
| 512-834-6727 |
| Frozen Desserts Regulations | Milk and Dairy Group | Milk and Dairy Group
| 512-834-6758 |
| Literature, Forms, and Publications - HHS (Pinnacle System) | Pinnacle Online Ordering |
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